The Eitorfer Kirmes is not only the absolute highlight of the municipality, it also has a particularly long tradition: it has been around since 1145.

The fair always takes place from the last Saturday to Tuesday in September on Eitorf's market square. It

The Haaner Kirmes is a crowd-puller for the region and far beyond. Every year, it attracts around 400,000 visitors to our town. It has a loyal fan base among funfair fans and is also popular with the showmen. The Haaner Kirmes offers space for around 200

Al Ain Zoo was opened in Al Ain back in 1968. Al Ain is located about 160 kilometres east of Abu Dhabi (United Arab Emirates), directly on the border with Oman. The zoo grounds cover a huge 400ha and are divided into several areas such as the UAE Desert

If you are looking for a varied outing in nature, the Wildpark-MV in Güstrow is a real highlight for the whole family. On around 200 hectares of forest and meadowland, you can experience native and rarer wild animals up close. Particularly impressive

The fair takes place at Place Scheurer Kestner. The fair is not very big, but there is still a lot on offer. However, you shouldn't come with too much hunger, there isn't much to eat. But there are many great restaurants in the town of Colmar.

Five and a half hours by plane from Los Angeles (alternatively, you could row a good 4,100 kilometres), the Hawaiian archipelago lies in the middle of the northern Pacific Ocean. Wet'n'Wild Hawaii, part of the Premier Parks, LLC group, is located on the

In the Saas Valley near Saas-Grund, about 40 kilometres by car from Zermatt and a good 220 kilometres from Geneva, lies the Feeblitz in Saas-Fee Valais. The 600-metre-long mountain coaster has been around since 2000. In addition to a 55% gradient on the

The Magdeburg Zoological Garden is beautifully laid out in a 20-hectare park. In this zoo about 900 animals from 200 species have a home. The animals come from all five continents and there is much to discover. Children up to 15 years have free admission

In Wilhelmshaven, Lower Saxony, the aquarium looks back on a history rich in tradition: it was first opened in 1927 and reopened in 1950 after being closed due to the war. After several extensions and renovations, it was closed again in 2001 and

Since 1993, De Kaasboerin has been successfully run by managers Jan Cools and Rik Wynants.

In addition to the excellent cuisine, which offers "steppe grass" as a specialty, there are also alternating live entertainment programs in De Kaasboerin. But what